Cheese Crackers

Cheese Crackers
Cheese Crackers might be just the hor d'oeuvre you are searching for. This recipe makes 150 servings with 30 calories, 1g of protein, and 2g of fat each. This recipe covers 1% of your daily requirements of vitamins and minerals. If you have cheddar cheese, rice cereal, flour, and a few other ingredients on hand, you can make it. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
Preheat oven to 300 degrees F (150 degrees C).
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OvenOven
2
Combine flour, salt, and red pepper flakes in large bowl; add Cheddar cheese. Toss until cheese is coated.
Ingredients you will need
Red Pepper FlakesRed Pepper Flakes
CheeseCheese
All Purpose FlourAll Purpose Flour
SaltSalt
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BowlBowl
3
Pour in melted butter; stir until mixture is moist and crumbly.
Ingredients you will need
ButterButter
4
Add rice cereal and knead by hand until dough is well blended.
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CerealCereal
DoughDough
RiceRice
5
Roll dough into small 1/2-inch balls; arrange on a baking sheet. Flatten each ball with a fork.
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DoughDough
RollRoll
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Baking SheetBaking Sheet
6
Bake in the preheated oven until light and crispy, about 30 minutes.
Equipment you will use
OvenOven
DifficultyExpert
Ready In45 m.
Servings100
Health Score0
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