Chayote Salad With Roasted Garlic Dressing

Name: Chayote Salad With Roasted Garlic Dressing
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 59 milliliters balsamic vinegar; 3 mediums (1 ½ lbs total) chayote; 6 servings Chopped cilantro; 4 garlic cloves, unpeeled; 177 milliliters olive oil; 59 milliliters thinly sliced red onion, well rinsed; 6 servings Salt; 118 milliliters diced sun-dried tomatoes

Chayote Salad With Roasted Garlic Dressing might be just the side dish you are searching for. This recipe makes 6 servings with 287 calories, 2g of protein, and 27g of fat each. This recipe covers 7% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, primal, and whole 30 diet. From preparation to the plate, this recipe takes around 45 minutes. Head to the store and pick up olive oil, chayote, sun-dried tomatoes, and a few other things to make it today.