Catalan Toasts

Name: Catalan Toasts
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 6
Cuisine: Global
Ingredients: 1 ripe beefsteak tomato; 2 garlic cloves; 6 servings Kosher salt; 6 servings Extra-virgin olive oil; 6 slices serrano ham; 6 thick, bias cut, slices baguette

Catalan Toasts requires around 15 minutes from start to finish. One serving contains 169 calories, 5g of protein, and 16g of fat. This gluten free and dairy free recipe serves 6. A mixture of beefsteak tomato, garlic cloves, serrano ham, and a handful of other ingredients are all it takes to make this recipe so tasty.

Instructions

Preheat the grill to medium.

Equipment you will use

Grill

Cut the tomato in half and grate it on the coarse side of a box grater. Reserve the tomato pulp.

Ingredients you will need

Tomato

Equipment you will use

Box Grater

Grill the bread slices on both sides until they are slightly charred. When the bread comes off the grill rub each slice with a garlic clove and drizzle generously with olive oil. Top each toast with tomato pulp and a tiny sprinkle of salt. Cover tomato with a slice of ham and serve.

Ingredients you will need

Whole Garlic Cloves