Cassava Cake With Shredded Buco

Name: Cassava Cake With Shredded Buco
Prep time: 2 h
Cook time: 2 h
Total time: 2 h
Yield: 1
Cuisine: Global
Ingredients: 2 Tbsps melted butter; 1 serving cheddar cheese , to scatter on the baked cassava; 118 milliliters coconut cream; 3 Tbsps condensed milk; 756 milliliters evaporated milk; 1 serving granulated sugar , to scatter, on the baked cassava; 591 milliliters coconut juice; 4 young coconut meat , Shredded; 5 larges whole large eggs

Cassava Cake With Shredded Buco requires roughly 2 hours from start to finish. This recipe makes 1 servings with 2550 calories, 97g of protein, and 158g of fat each. This recipe covers 59% of your daily requirements of vitamins and minerals. A mixture of granulated sugar, eggs, coconut cream, and a handful of other ingredients are all it takes to make this recipe so yummy. It is a good option if you're following a gluten free diet.