Cardamom Coffee

Cardamom Coffee
You can never have too many beverage recipes, so give Cardamom Coffee a try. Watching your figure? This gluten free and vegetarian recipe has 141 calories, 6g of protein, and 4g of fat per serving. This recipe serves 1. If you have ground coffee, milk, seeds from cardamom pod, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

1
Simmer cardamom seeds and milk in a small saucepan over medium-low heat for about 5 minutes, stirring occasionally.
Ingredients you will need
Cardamom SeedsCardamom Seeds
MilkMilk
Equipment you will use
Sauce PanSauce Pan
2
Heat 2/3 cup water almost to boiling. Put ground coffee in a drip cone set on a large mug.
Ingredients you will need
Ground CoffeeGround Coffee
WaterWater
3
Pour water over grounds.
Ingredients you will need
WaterWater
4
Strain milk into coffee. Stir in sugar if you like.
Ingredients you will need
CoffeeCoffee
SugarSugar
MilkMilk

Equipment

DifficultyNormal
Ready In45 m.
Servings1
Health Score5
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