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Cardamom Bread

Cardamom Bread
Cardamom Bread requires about 45 minutes from start to finish. This recipe makes 24 servings with 73 calories, 3g of protein, and 1g of fat each. This recipe covers 2% of your daily requirements of vitamins and minerals. Head to the store and pick up active yeast, bread flour, egg, and a few other things to make it today. It is a good option if you're following a vegetarian diet.

Instructions

1
Place all ingredients into bread machine in the proper order for your machine. Use the Dough cycle.
Ingredients you will need
BreadBread
DoughDough
Equipment you will use
Bread MachineBread Machine
2
At end of the Dough cycle, remove dough from the machine.
Ingredients you will need
DoughDough
3
Place on a lightly floured board, and let it rest, covered, for about 10 minutes.
4
Shape dough into a loaf, and place it in a 9 x 5 inch greased bread pan. Cover, and let rise for 45 minutes.
Ingredients you will need
BreadBread
DoughDough
Equipment you will use
Loaf PanLoaf Pan
5
Just before baking, brush the top of the dough with a little milk, and slash a line down the center.
Ingredients you will need
DoughDough
MilkMilk
6
Bake at 375 degrees F (190 degrees C) for 30 to 35 minutes.
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OvenOven
7
Remove from pan, and cool on a wire rack.
Equipment you will use
Wire RackWire Rack
Frying PanFrying Pan
DifficultyHard
Ready In45 m.
Servings24
Health Score1
Vegetarian
DietsLacto Ovo Vegetarian
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