Caramelized Onion Pesto Pie

Name: Caramelized Onion Pesto Pie
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 1
Cuisine: Global
Ingredients: 59 milliliters dijon mustard; 2 Tbsps olive oil; 118 milliliters prepared pesto sauce; 1 pie shell (ive also used a boboli crust, puff pastry and phyllo dough with good results); 1 teaspoon salt; 1 teaspoon sugar; 1 kilograms sweet onions, thinly sliced

This recipe serves 1. Watching your figure? This vegan recipe has 1997 calories, 30g of protein, and 122g of fat per serving. If you have salt, onions, pie shell, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 1 hour and 5 minutes.