Caramel Marshmallow Delights
You can never have too many hor d'oeuvre recipes, so give Caramel Marshmallow Delights a try. This recipe serves 66. One portion of this dish contains around 1g of protein, 2g of fat, and a total of 93 calories. This recipe covers 1% of your daily requirements of vitamins and minerals. If you have marshmallows, caramels, rice cereal, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 25 minutes.
Instructions
Place cereal in a large bowl; set aside. In a double boiler or metal bowl over simmering water, combine the milk, butter and caramels, stirring until smooth.
With a fork, quickly dip marshmallows into hot mixture; allow excess to drip off.
Place on a foil-lined pan; chill for 30 minutes.
Remove from the pan and refrigerate in an airtight container.