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Caramel Apple Oatmeal Cookies

Caramel Apple Oatmeal Cookies
Caramel Apple Oatmeal Cookies is a vegetarian dessert. This recipe serves 48. One portion of this dish contains about 1g of protein, 2g of fat, and a total of 69 calories. It can be enjoyed any time, but it is especially good for Halloween. A mixture of caramel bits, old-fashioned rolled oats, vanillan extract, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
Preheat oven to 35
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OvenOven
2
Weigh or lightly spoon flour into dry measuring cups; level with a knife.
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All Purpose FlourAll Purpose Flour
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Measuring CupMeasuring Cup
KnifeKnife
3
Combine flour and next 4 ingredients (through salt) in a bowl; stir well.
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All Purpose FlourAll Purpose Flour
SaltSalt
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BowlBowl
4
Place sugars and butter in a large bowl; beat with a mixer at medium speed until light and fluffy.
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ButterButter
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BlenderBlender
BowlBowl
5
Add vanilla and egg; beat well. Gradually add flour mixture; beat at low speed until just combined. Fold in apple and caramel bits.
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Caramel BitsCaramel Bits
VanillaVanilla
AppleApple
All Purpose FlourAll Purpose Flour
EggEgg
6
Drop dough by 2 teaspoonfuls 2 inches apart onto baking sheets lined with parchment paper. Flatten balls slightly with hand.
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DoughDough
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Baking PaperBaking Paper
Baking SheetBaking Sheet
7
Bake at 350 for 9 minutes. Cool on pans 3 minutes.
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OvenOven
8
Remove cookies from pans; cool completely on wire racks.
Ingredients you will need
CookiesCookies
DifficultyExpert
Ready In45 m.
Servings48
Health Score0
Vegetarian
DietsLacto Ovo Vegetarian
Dish TypesAntipastiStarterSnackAppetizerAntipasto
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