Candy Bar Crusher Cookies

Name: Candy Bar Crusher Cookies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 24
Cuisine: Global
Ingredients: 1 teaspoons baking soda; 1 regular size Butterfinger Bar, crushed; 237 milliliters mini chocolate chips; 1 large egg; 296 milliliters all-purpose flour; 118 milliliters granulated sugar; 3 Tbsps instant vanilla pudding mix; 0 teaspoons kosher salt; 6 Tbsps light brown sugar, packed; 1 Nestle Crunch Bar, finely chopped; 1 stick softened unsalted butter; 1 teaspoons pure vanilla extract

You can never have too many dessert recipes, so give Candy Bar Crusher Cookies a try. This recipe serves 24. One portion of this dish contains around 1g of protein, 6g of fat, and a total of 147 calories. Head to the store and pick up vanillan extract, egg, granulated sugar, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Preheat oven to 350 degrees F. and line a large baking sheet with a silpat liner or parchment paper.Cream butter and sugars into a large bowl until well combined. Stir in egg and vanilla, mixing until well combined.

Ingredients you will need

Vanilla