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Candy Bar Croissants

Candy Bar Croissants
The recipe Candy Bar Croissants can be made in roughly 30 minutes. This recipe serves 8. One serving contains 200 calories, 3g of protein, and 14g of fat. It works well as an inexpensive side dish. This recipe from Taste of Home requires crescent rolls, butter, milk chocolate candy bars, and egg.

Instructions

1
Unroll crescent roll dough; separate into triangles.
Ingredients you will need
Crescent Roll DoughCrescent Roll Dough
2
Brush with butter. Arrange candy bar pieces evenly over triangles; roll up from the wide end.
Ingredients you will need
Candy BarCandy Bar
ButterButter
RollRoll
3
Place point side down on a greased baking sheet; curve ends slightly.
Equipment you will use
Baking SheetBaking Sheet
4
Brush with egg and sprinkle with almonds.
Ingredients you will need
AlmondsAlmonds
EggEgg
5
Bake at 375° for 11-13 minutes or until golden brown. Cool on a wire rack.
Equipment you will use
Wire RackWire Rack
OvenOven
DifficultyNormal
Ready In30 m.
Servings8
Health Score0
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