Candied Corn

Name: Candied Corn
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 5
Cuisine: Global
Ingredients: 1 Tbsp brown sugar; 1 Tbsp brown sugar; 1 Tbsp butter; 0 teaspoons cayenne pepper; 6 ears corn; 1 teaspoons ground black pepper; 1 Tbsp honey; 1 teaspoon salt; 3 Tbsps diced shallots, diced

Candied Corn takes approximately 20 minutes from beginning to end. This side dish has 140 calories, 4g of protein, and 4g of fat per serving. This gluten free and lacto ovo vegetarian recipe serves 5. This recipe from Foodnetwork requires honey, butter, shallots, and ears corn. Users who liked this recipe also liked Candied Corn Medley, Corn Muffins with Candied Bacon, and Candied Bacon Corn Salsa.

Instructions

Watch how to make this recipe.

Cut the corn off of the cob. Put 1 tablespoon of butter in a saute pan on medium-high heat and cook the shallots until they are translucent with salt and pepper; about 2 to 3 minutes.

Ingredients you will need

Salt And Pepper