Buttery Baby Limas with Tarragon Mustard

Name: Buttery Baby Limas with Tarragon Mustard
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 5
Cuisine: Global
Ingredients: 1 Tbsp Dijon mustard; 0 teaspoons dried tarragon; 283 grams package frozen baby lima beans, thawed; 0 teaspoons pepper; 0 teaspoons salt; 296 milliliters water; 2 Tbsps yogurt-based spread (such as Brummel & Brown)

Buttery Baby Limas with Tarragon Mustard might be a good recipe to expand your side dish recipe box. This recipe serves 5. One serving contains 82 calories, 5g of protein, and 1g of fat. From preparation to the plate, this recipe takes around 45 minutes. It is a good option if you're following a gluten free and vegetarian diet. Head to the store and pick up dijon mustard, salt, yogurt-based spread, and a few other things to make it today.