Butter, Sugar, and Strawberry Sandwiches

Name: Butter, Sugar, and Strawberry Sandwiches
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 4 slices firm but fresh sandwich, brioche, or baguette; 473 milliliters fresh strawberries, hulled; 79 milliliters sugar; 4 Tbsps unsalted butter, at room temperature

This recipe serves 4. One portion of this dish contains approximately 1g of protein, 12g of fat, and a total of 191 calories. It will be a hit at your Mother's Day event. If you have butter, strawberries, sugar, and a few other ingredients on hand, you can make it. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes roughly 15 minutes.

Instructions

Slice the strawberries crosswise.

Ingredients you will need

Strawberries

Place them in a medium bowl and sprinkle with 1/3 cup of the sugar. Butter the bread slices, then slice them in half and sprinkle with the remaining sugar.

Ingredients you will need

Butter

Bread

Sugar

Equipment you will use

Bowl

Place the bread on serving plates and spoon the berries on top. Tip: For a nice crunch and a professional look, substitute coarse demerara or turbinado sugar (available at specialty stores and some supermarkets) for granulated.

Ingredients you will need

Demerara Sugar