Bucket o' Bones

Need a gluten free and dairy free main course? Bucket o' Bones could be a super recipe to try. One portion of this dish contains roughly 69g of protein, 41g of fat, and a total of 928 calories. This recipe serves 8. This recipe covers 45% of your daily requirements of vitamins and minerals. A mixture of chipotle chiles in adobo sauce, orange peel, ground coriander, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the cider vinegar you could follow this main course with the Vinegar Pie as a dessert. From preparation to the plate, this recipe takes approximately 2 hours and 15 minutes.