Name: Brunswick Stew with Smoked Paprika
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 2 bacon slices, cut crosswise into 1/2-inch strips; 710 milliliters shredded cooked chicken breast; 473 milliliters frozen corn kernels, thawed; 794 grams fat-free, less-sodium chicken broth; 237 milliliters frozen baby lima beans, thawed; 0 teaspoons ground red pepper; 1 teaspoons kosher salt; 1 teaspoons sweet Spanish smoked paprika; 118 milliliters tomato sauce; 473 milliliters thinly sliced yellow onion; 473 milliliters (3/4-inch) cubed Yukon gold potato

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Brunswick Stew with Smoked Paprika

Brunswick Stew with Smoked Paprikan is

Instructions

Combine first 7 ingredients in a Dutch oven over medium-high heat; bring to a boil. Reduce heat to low; simmer 30 minutes or until potatoes are tender, stirring occasionally. Stir in chicken, paprika, salt, and pepper; simmer 15 minutes.

Ingredients you will need

Potato