Brunch Pockets

Name: Brunch Pockets
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 4
Cuisine: Global
Ingredients: 4 slices thin slices deli ham; 4 slices thin slices deli turkey; 1 egg, lightly beaten; 2 slices pineapple slices, cut in half; 425 grams package refrigerated pie crust; 4 slices Swiss cheese

Brunch Pockets might be just the main course you are searching for. This recipe serves 4. One serving contains 704 calories, 23g of protein, and 41g of fat. If you have deli ham, pie crust, pineapple, and

Instructions

Cut each pastry sheet into four wedges. Pat pineapple slices dry with paper towels. Top four pastry wedges with one slice each of ham, turkey, cheese and pineapple, folding meat and cheese to fit if necessary. Top each with a pastry wedge; seal and crimp edges with a fork.

Ingredients you will need

Pineapple Rings