Strawberry-Lime Ice

Name: Strawberry-Lime Ice
Prep time: 6 h 20 min
Cook time: 6 h 20 min
Total time: 6 h 20 min
Yield: 6
Cuisine: Global
Ingredients: 355 milliliters crushed ice; 2 Tbsps lime juice; 59 milliliters powdered sugar; 946 milliliters pints strawberries

Strawberry-Lime Ice might be a good recipe to expand your side dish recipe box. One portion of this dish contains about 1g of protein, 0g of fat, and a total of 51 calories. This gluten free, fodmap friendly, and vegan recipe serves 6. Head to the store and pick up strawberries, lime juice, powdered sugar, and a few other things to make it today. From preparation to the plate, this recipe takes about 6 hours and 20 minutes.

Instructions

Place half of the strawberries, ice, powdered sugar and lime juice at a time in food processor. Cover and process until smooth.

Ingredients you will need

Powdered Sugar

Strawberries

Lime Juice

Ice

Equipment you will use

Food Processor

Pour into loaf pan, 9x5x3 inches. Freeze at least 2 hours or until icy.

Equipment you will use

Loaf Pan

Break strawberry mixture into chunks into bowl. Beat with electric mixer on low speed about 2 minutes or until smooth.

Ingredients you will need

Strawberries

Equipment you will use

Hand Mixer

Bowl

Pour back into loaf pan. Freeze about 4 hours or until almost firm. Scoop or spoon into dessert dishes. (If mixture becomes too firm to scoop, remove from freezer about 1 hour before serving.)

Equipment you will use

Loaf Pan