Brown sugar brandy cream
Brown sugar brandy cream takes approximately 5 minutes from beginning to end. This gluten free and lacto ovo vegetarian recipe serves 8. This beverage has 128 calories, 1g of protein, and 10g of fat per serving. If you have crème fraîche, muscovado sugar, brandy, and a few other ingredients on hand, you can make it.
Instructions
Mix together the crme frache, vanilla seeds, brandy and sugar. This can be chilled for up to 2 days just give everything a good stir. sprinkle on a little extra sugar before serving.