Brown Sugar and Ginger Glazed Salmon

Brown Sugar and Ginger Glazed Salmon might be just the main course you are searching for. Watching your figure? This gluten free, dairy free, fodmap friendly, and pescatarian recipe has 167 calories, 23g of protein, and 7g of fat per serving. This recipe serves 4. This recipe covers 16% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 7 minutes. A mixture of brown sugar, soy sauce, ground ginger, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the dark brown sugar you could follow this main course with the Brown Butter Brown Sugar Cookies as a dessert.