Bronco Burger
Bronco Burger might be a good recipe to expand your main course repertoire. This recipe serves 8. One serving contains 835 calories, 51g of protein, and 57g of fat. This recipe covers 31% of your daily requirements of vitamins and minerals. Several people really liked this American dish. Head to the store and pick up corn chips, potato hamburger buns, ground beef, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 25 minutes.
Instructions
Preheat a grill for high heat. When the grill is hot, roast the jalapeno peppers until blackened on all sides.
Place in a plastic bag to sweat and loosen the blackened skin. Rub the skin off, then seed if desired, and chop.
In a large bowl, use your hands to mix together the chopped jalapenos, ground beef, salt, pepper, egg, steak sauce, onion, hot pepper sauce, oregano, Worcestershire sauce, garlic salt and Fritos®. Divide into 8 balls, and flatten into patties.
Grill patties for 10 to 15 minutes, turning once, or until well done. I always drink one beer, then flip, drink another beer, then remove from the grill and place on buns. Top each one with a slice of pepperjack cheese and pig out!