Broiled Tomato Halves
Broiled Tomato Halves is a dairy free recipe with 4 servings. This recipe covers 4% of your daily requirements of vitamins and minerals. One portion of this dish contains about 2g of protein, 1g of fat, and a total of 41 calories. Head to the store and pick up dijon mustard, italian-seasoned breadcrumbs, tomatoes, and a few other things to make it today. It works best as a side dish, and is done in around 45 minutes.
Instructions
Spread 1/2 teaspoon mustard on each tomato half; top each with 1 tablespoon breadcrumbs. Coat breadcrumbs with cooking spray.
Place tomatoes on a rack in a broiler pan; broil 2 to 4 minutes or until lightly browned.