Broccoli-Potato Soup With Greens

Name: Broccoli-Potato Soup With Greens
Prep time: 27 min
Cook time: 27 min
Total time: 27 min
Yield: 4
Cuisine: Global
Ingredients: 710 milliliters broccoli florets, very small; 397 grams reduced-sodium chicken broth; 3 Tbsps all-purpose flour; 227 grams cups smoked gouda cheese, shredded; 473 milliliters winter greens (such as curly endive, chicory, romaine, escarole, or spinach); 473 milliliters low-fat milk; 2 mediums red potatoes, chopped

You can never have too many main course recipes, so give Broccoli-Potato Soup With Greens It can be enjoyed any time, but it is especially good for Autumn. It is a good option if you're following a vegetarian diet. If you have milk, potatoes, flour, and a few other ingredients on hand, you can make it. To use up the flour you could follow this main course with the Apple Tart with Caramel Sauce as a dessert.