Brick Chicken Baguette Sandwiches

Name: Brick Chicken Baguette Sandwiches
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 237 milliliters arugula leaves; 2 teaspoons freshly ground black pepper; 2 teaspoons extravirgin olive oil; 59 milliliters fat-free mayonnaise; 454 grams French bread, cut in half horizontally; 1 teaspoon chopped fresh rosemary; 1 teaspoon chopped fresh thyme; 2 garlic cloves, minced; 237 milliliters sliced hearts of palm; 0 teaspoons kosher salt; 1 Tbsp fresh lemon juice; 113 grams provolone cheese; 1 red bell pepper, halved lengthwise and seeded; 1 inch thick) slices red onion; 1 Tbsp finely chopped shallots; 340 grams skinless, boneless chicken breast

Brick Chicken Baguette Sandwiches might be just the main course you are searching for. This recipe serves 6. This recipe covers 24% of your daily requirements of vitamins and minerals. One portion of this dish contains about 27g of protein, 10g of fat, and a total of 427 calories. If you have shallots, hearts of palm, thyme, and a few other ingredients on hand, you can make it. To use up the extravirgin olive oil you could follow this main course with the Meyer Lemon Polenta Cake with Winter Fruit Compote as a dessert.

Instructions

Combine first 5 ingredients in a large zip-top plastic bag.

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Ziploc Bags

Add chicken to bag; seal. Marinate in refrigerator 3 hours, turning occasionally.

Ingredients you will need

Whole Chicken

Prepare grill to medium-high heat.

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Grill

Combine mayonnaise, rosemary, and garlic; set aside.

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Mayonnaise

Rosemary

Garlic

Remove chicken from bag, discarding marinade.

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Marinade

Whole Chicken

Sprinkle chicken with salt.

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Whole Chicken

Salt

Place chicken on grill rack coated with cooking spray; grill 5 minutes on each side or until done.

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Cooking Spray

Whole Chicken

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Grill

Remove chicken from grill.

Ingredients you will need

Whole Chicken

Equipment you will use

Grill

Place bell pepper and onion on grill rack coated with cooking spray; grill 6 minutes on each side or until slightly charred.

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Cooking Spray

Bell Pepper

Onion

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Grill

Cut chicken diagonally across grain into thin slices. Separate onion into rings; cut bell pepper into thin strips.

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Bell Pepper

Whole Chicken

Grains

Onion

Spread mayonnaise mixture evenly over cut sides of bottom and top halves of bread. Arrange cheese evenly over bottom half of bread. Arrange onion, bell pepper, and hearts of palm evenly over cheese; top with chicken and arugula.

Ingredients you will need

Hearts Of Palm