Breakfast Porridge

Name: Breakfast Porridge
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 1
Cuisine: Global
Ingredients: 1 Tbsp flax seed; 2 Tbsps oat bran; 1 pitted prune, chopped; 1 Tbsp raisins; 118 milliliters water; 2 Tbsps wheat bran; 1 Tbsp wheat germ

You can never have too many morn meal recipes, so give Breakfast Porridge a try. One serving contains 278 calories, 13g of protein, and 8g of fat. This recipe serves 1. From preparation to the plate, this recipe takes around 10 minutes. It is a good option if you're following a vegan diet. If you have flax seed, wheat bran, prune, and a few other ingredients on hand, you can make it.

Instructions

Bring the water with the prune and raisins to a boil in a pot; cook at a boil for 3 minutes. Stir the oat bran, wheat bran, wheat germ, flax seed, and honey into the fruit mixture.

Ingredients you will need

Oat Bran