Breakfast Fritters (BuÃ±uelos)

Name: Breakfast Fritters (BuÃ±uelos)
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 6
Cuisine: Global
Ingredients: 1 teaspoon CALUMET Baking Powder; 2 eggs; 237 milliliters super-fine cornmeal; 118 milliliters BAKERS ANGEL FLAKE Coconut; 1 teaspoons ground cinnamon; 237 milliliters oil, for frying; 59 milliliters sugar, divided

You can never have too many side dish recipes, so give Breakfast Fritters (BuÃ±uelos) a try. This recipe serves 6. One portion of this dish contains roughly 5g of protein, 11g of fat, and a total of 236 calories. Head to the store and pick up calumet baking powder, eggs, ground cinnamon, and a few other things to make it today. It is a good option if you're following a gluten free, dairy free, and vegetarian diet. From preparation to the plate, this recipe takes approximately 25 minutes.

Instructions

Mix 2 Tbsp. of the sugar and the cinnamon; set aside.

Ingredients you will need

Cinnamon

Sugar

Place eggs, cornmeal, coconut, remaining 2 Tbsp. sugar and the baking powder in medium bowl; mix with hands until mixture is well blended and forms soft dough.

Ingredients you will need

Baking Powder