Bread Baking: Herbed Batter Bread

Name: Bread Baking: Herbed Batter Bread
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 8
Cuisine: Global
Ingredients: 383 grams cups all purpose flour, divided; 1 teaspoon celery seeds; 1 teaspoon dried dill; 1 teaspoon dried savory; 2 teaspoons instant yeast; 2 Tbsps olive oil; 1 teaspoon salt; 1 Tbsp sugar; 296 milliliters lukewarm water

Bread Baking: Herbed Batter Bread is a vegan batter. This recipe serves 8. One portion of this dish contains approximately 6g of protein, 4g of fat, and a total of 225 calories. This recipe covers 10% of your daily requirements of vitamins and minerals. Head to the store and pick up savory, celery seeds, water, and a few other things to make it today. From preparation to the plate, this recipe takes about 1 hour.

Instructions

Spray a loaf pan with baking spray.

Ingredients you will need

Baking Spray

Equipment you will use

Loaf Pan

Combine 2 cups of the flour with the yeast, water, sugar, salt, dill, celery seeds, savory, and olive oil in a medium bowl. Beat on low with a hand mixer until all the ingredients are combined. Increase the speed to high and continue beating until the gluten is well developed; the batter will hold together in sheets if you try to lift it with a spoon.

Ingredients you will need

Celery Seed

Olive Oil

All Purpose Flour

Sugar

Water

Yeast

Dill

Salt

Equipment you will use

Hand Mixer

Bowl

Add the remaining flour and mix with a wooden spoon until the flour is evenly incorporated into the dough.

Ingredients you will need

Dough

All Purpose Flour

Equipment you will use

Wooden Spoon

Transfer the dough to the baking pan. Wet your hands and smooth the top of the dough and even it out in the pan. Spray the top of the dough with baking spray or cooking spray and cover the pan with plastic wrap. Set aside until the dough has doubled in size, about 40 minutes.

Ingredients you will need

Baking Spray

Dough

Wrap

Equipment you will use

Plastic Wrap

Baking Pan

Preheat the oven to 375°F. When the dough has doubled, remove the plastic wrap and bake at 375°F until the bread is nicely browned an cooked through, about 45 minutes.

Ingredients you will need

Bread