Bread and Butter Pickles and Pineapple Ginger Relish

Name: Bread and Butter Pickles and Pineapple Ginger Relish
Prep time: 24 min
Cook time: 24 min
Total time: 24 min
Yield: 4
Cuisine: Global
Ingredients: 118 milliliters bread and butter pickles, chopped; 85 grams minced fresh ginger; 1 clove garlic, minced; 1 habanero pepper, seeded and finely chopped; 4 servings Kosher salt and freshly ground black pepper, to taste; 4 slices pineapple

Bread and Butter Pickles and Pineapple Ginger Relish is a vegan recipe with 4 servings. This recipe covers 7% of your daily requirements of vitamins and minerals. One serving contains 71 calories, 1g of protein, and 0g of fat. Head to the store and pick up pineapple, ginger, kosher salt and pepper, and a few other things to make it today. From preparation to the plate, this recipe takes about 24 minutes.

Instructions

Preheat an indoor grill pan.

Equipment you will use

Grill Pan

Place the pineapple on the hot grill and grill until it gets nice and caramelized on all sides, about 6 to 8 minutes per side. Chop the grilled pineapple and set aside.

Ingredients you will need

Pineapple