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Brandy-apple Mini Pies With Cornmeal Crust
Brandy-apple Mini Pies With Cornmeal Crust
You can never have too many dessert recipes, so give Brandy-apple Mini Pies With Cornmeal Crust
Ingredients
Servings:
2
Tbs
Brandy
59
milliliters
brown sugar
1
Tb
plus 2 tsp. flour
414
milliliters
flour
3
Tbs
ice water
79
milliliters
powdered sugar
1
teaspoon
pumpkin pie spice
2
teaspoons
salt
59
milliliters
sugar
3
larges
tart green apple, peeled and diced
59
milliliters
unsalted butter
237
milliliters
vegetable shortening
177
milliliters
yellow cornmeal
Difficulty
Hard
Ready In
55 m.
Servings
14
Health Score
1
Vegetarian
Diets
Lacto Ovo Vegetarian
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