Blueberry Sour Cream Coffee Cake

Name: Blueberry Sour Cream Coffee Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 710 milliliters All Purpose Flour; 2 teaspoons baking powder; 1 teaspoons baking soda; 473 milliliters blueberries (fresh preferred); 2 sticks cold butter (cut into cubes); 1 teaspoon cinnamon; 3 x eggs; 237 milliliters granulated sugar; 0 teaspoons nutmeg; 1 teaspoon salt; 237 milliliters sour cream; 2 teaspoons vanilla

Blueberry Sour Cream Coffee Cake is a vegetarian morn meal. This recipe serves 6. One portion of this dish contains around 11g of protein, 33g of fat, and a total of 699 calories. From preparation to the plate, this recipe takes around 45 minutes. A mixture of granulated sugar, blueberries, baking soda, and a handful of other ingredients are all it takes to make this recipe so delicious.