Blueberry Sauce

Blueberry Sauce
Blueberry Sauce might be a good recipe to expand your sauce recipe box. This gluten free and lacto ovo vegetarian recipe serves 6. One portion of this dish contains around 0g of protein, 8g of fat, and a total of 84 calories. This recipe from Taste of Home requires almond extract, butter, blueberry spreadable fruit, and lemon juice. From preparation to the plate, this recipe takes approximately 5 minutes. If you like this recipe, you might also like recipes such as Blueberry Cupcakes with Lemon Buttercream Frosting and Blueberry Sauce, Blueberry Sour Cream Pancakes With Blueberry Sauce, and Blueberry Almond Pancakes with Blueberry-Cinnamon Sauce.

Instructions

1
In a saucepan, combine the cornstarch, cloves and cinnamon. Stir in the orange juice until smooth.
Ingredients you will need
Orange JuiceOrange Juice
Corn StarchCorn Starch
CinnamonCinnamon
CloveClove
Equipment you will use
Sauce PanSauce Pan
2
Add the remaining ingredients. Bring to a boil, stirring constantly. Cook for 1-2 minutes or until a syrup consistency.
Ingredients you will need
SyrupSyrup

Equipment

DifficultyEasy
Ready In5 m.
Servings6
Health Score0
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