Blueberry Oatmeal Muffins

Name: Blueberry Oatmeal Muffins
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 1 teaspoon baking soda; 177 milliliters wild blueberries, frozen; 118 milliliters brown sugar; 1 teaspoon cinnamon; 1 teaspoons ground ginger; 59 milliliters pure maple syrup; 118 milliliters rolled oats; 0 teaspoons salt; 237 milliliters unsweetened applesauce; 355 milliliters whole wheat pastry flour

Blueberry Oatmeal Muffins might be just the morn meal you are searching for. Watching your figure? This vegan recipe has 132 calories, 3g of protein, and 1g of fat per serving. This recipe serves 12. Head to the store and pick up cinnamon, baking powder, ground ginger, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Preheat oven 350 F. Grease or spray a muffin tin or paper liners if using. In a large bowl, whisk flour, oats, baking soda, baking powder, salt, and spices together until well combined.

Ingredients you will need

Baking Soda