Blueberry Oatmeal Grape-Nuts Cookies

Name: Blueberry Oatmeal Grape-Nuts Cookies
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 18
Cuisine: Global
Ingredients: 1 teaspoons baking powder; 1 teaspoons baking soda; 296 milliliters frozen blueberries; 237 milliliters packed dark brown sugar; 1 large egg, lightly beaten; 118 milliliters Grape-Nuts cereal; 355 milliliters old-fashioned rolled oats; 1 teaspoons salt; 12 Tbsps unsalted butter, cut into 12 pieces; 1 teaspoons vanilla extract; 177 milliliters whole wheat flour

Blueberry Oatmeal Grape-Nuts Cookies might be just the dessert you are searching for. One serving contains 177 calories, 2g of protein, and 8g of fat. This recipe serves 18. This recipe covers 5% of your daily requirements of vitamins and minerals. A mixture of brown sugar, egg, vanillan extract, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes about 50 minutes. It is a good option if you're following a vegetarian diet.

Instructions

Adjust oven racks to upper third and lower third positions and preheat oven to 350°F. Line 2 baking sheet with parchment paper.

Equipment you will use

Baking Paper

Baking Sheet

Oven

Toast oats in large skillet over medium-high heat, stirring occasionally, until fragrant, 6 to 8 minutes.

Ingredients you will need

Toast

Oats

Equipment you will use

Frying Pan

Transfer to medium bowl. Stir in flour, Grape-Nuts, baking powder, baking soda, and salt. Set aside.

Ingredients you will need

Baking Soda

All Purpose Flour

Grapes

Nuts

Salt

Equipment you will use

Bowl

Wipe out skillet. Melt butter over medium heat. Cook until browned, 6 to 8 minutes, occasionally swirling pan. The butter will foam during cooking; subsiding foam is an indicator that it's almost done. Once the solids are caramel brown remove pan from heat and immediately pour butter into a large bowl, scraping in all the solids.

Ingredients you will need

Caramel