Blueberry-Nut Mini Loaves

Name: Blueberry-Nut Mini Loaves
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 4
Cuisine: Southern
Ingredients: 237 milliliters applesauce; 1 teaspoon baking powder; 1 teaspoons baking soda; 237 milliliters fresh blueberries; 118 milliliters butter, softened; 2 eggs; 473 milliliters flour; 1 teaspoons salt; 158 milliliters sugar; 118 milliliters chopped walnuts; 2 Tbsps whipping cream or 2 tablespoons half-and-half or 2 tablespoons milk

The recipe Blueberry-Nut Mini Loaves is ready in approximately 50 minutes and is definitely an amazing vegetarian option for lovers of Southern food. This side dish has 761 calories, 12g of protein, and 38g of fat per serving. This recipe serves 4. This recipe covers 18% of your daily requirements of vitamins and minerals. Head to the store and pick up salt, flour, baking soda, and a few other things to make it today.

Ingredients

Servings:

237milliliters

applesauce 1teaspoon

baking powder 1teaspoons

baking soda 237milliliters

fresh blueberries 118milliliters

chopped walnuts 2Tbsps

whipping cream or 2 tablespoons half-and-half or 2 tablespoons milk

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are great choices for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Schlossgut Diel Nahe Riesling Kabinett with a 4.2 out of 5 star rating seems like a good match. It costs about 23 dollars per bottle.