Blueberry Coffee Cake

Name: Blueberry Coffee Cake
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 8
Cuisine: Global
Ingredients: 1 teaspoons baking powder; 148 grams fresh or frozen blueberries; 1 Tbsp cold butter; 85 grams package cream cheese, cubed; 1 egg; 2 Tbsps all-purpose flour; 122 milliliters milk; 0 teaspoons salt; 2 Tbsps sugar

You can never have too many breakfast recipes, so give Blueberry Coffee Cake If you have flour, blueberries, butter, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 50 minutes. It is a good option if you're following a lacto ovo vegetarian diet.

Instructions

For batter, in a large bowl, cream butter and sugar until light and fluffy. Beat in egg.

Ingredients you will need

Butter

Cream

Sugar

Egg

Equipment you will use

Bowl

Combine 1 cup flour, baking powder and salt; gradually add to creamed mixture alternately with milk.

Ingredients you will need

Baking Powder

All Purpose Flour

Milk

Salt

Toss blueberries with remaining flour. Stir blueberries and cream cheese into creamed mixture (batter will be thick).

Ingredients you will need

Cream Cheese

Blueberries

All Purpose Flour

Transfer to a greased 8-in. square baking dish.

Equipment you will use

Baking Pan

For topping, in a small bowl, combine flour and sugar.

Ingredients you will need

All Purpose Flour

Sugar

Equipment you will use

Bowl

Cut in butter until crumbly.

Ingredients you will need

Butter

Sprinkle over batter.

Bake at 375° for 40-45 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack.

Equipment you will use

Toothpicks

Wire Rack

Oven

Equipment

Ingredients

Servings:

1teaspoons

baking powder 148grams

fresh or frozen blueberries 1Tbsp

cold butter 85grams

package cream cheese, cubed 1

egg 2Tbsps

all-purpose flour 122milliliters

milk 0teaspoons

salt 2Tbsps

sugar

Recommended wine: Cream Sherry, Port, Moscato Dasti

Cream Sherry, Port, and Moscato d'Asti are great choices for Coffee Cake. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. One wine you could try is Perrier-Jouet Grand Brut. It has 4.3 out of 5 stars and a bottle costs about 57 dollars.

Perrier-Jouet Grand Brut

The striking freshness and vivacity of the floral and fruity fragrances (yellow fruits and fresh fruits) take root, before giving way to subtle notes of vanilla and butter, lending the wine a fruity and consistent character. The notes of cherry plum, lemon and bergamot orange emerge first, then make way for the flowers of fruit trees, such as lime and honeysuckle. These are followed by notes of butter, madeleine cakes and vanilla sugar. Lingering notes of grapefruit, white peaches, green pears, apple trees and green hazelnuts round off the taste.