Blueberry BBQ
You can never have too many American recipes, so give Blueberry BBQ a try. Watching your figure? This gluten free and dairy free recipe has 591 calories, 46g of protein, and 28g of fat per serving. This recipe serves 10. This recipe covers 32% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 2 hours and 45 minutes. It works well as a main course. If you have chipotle powder, ground coffee, brown sugar, and a few other ingredients on hand, you can make it. To use up the ground coffee you could follow this main course with the Coffee ‘tea’ Cakes as a dessert.
Instructions
Add all the ingredients for the sauce into a saucepan and cook for 2 hours over medium-low heat.
Remove the sauce from the heat and place into a food processor or blender and puree. Strain the sauce and set aside.
Preheat grill over medium-high heat.
Place the ribs onto the grill and brush with sauce. This will glaze the ribs while they cook.
The blueberries add a subtle sweetness to the sauce to play off the heat of the chiles and the acid of the vinegar.