Blueberry Banana Cake With Cream Cheese Icing

Name: Blueberry Banana Cake With Cream Cheese Icing
Prep time: 2 h 55 min
Cook time: 2 h 55 min
Total time: 2 h 55 min
Yield: 10
Cuisine: Global
Ingredients: 2 teaspoons baking soda; 355 milliliters mashed bananas (from about 3 bananas); 473 milliliters blueberries, washed and picked over; 237 milliliters brown sugar; 710 milliliters confectioners sugar; 3 eggs; 710 milliliters flour; 1 lemon, juiced and zested; 227 grams package light cream cheese, softened; 355 milliliters milk; 2 Tbsps rum (optional); 1 teaspoons salt; 177 milliliters unsalted butter, softened; 1 teaspoon vanilla extract; 237 milliliters white sugar

This recipe makes 10 servings with 702 calories, 9g of protein, and 20g of fat each. If $1.2 per serving falls in your budget, Blueberry Banana Cake With Cream Cheese Icing might be an awesome vegetarian recipe to try. From preparation to the plate, this recipe takes around 2 hours and 55 minutes. Head to the store and pick up baking soda, brown sugar, sugar, and a few other things to make it today.