Blue Potatoes Mashed with Roasted Garlic

Name: Blue Potatoes Mashed with Roasted Garlic
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 6
Cuisine: Global
Ingredients: 14 grams butter; 28 grams Parmesan, grated; 1 kilograms blue potatoes; 71 grams roasted garlic; 6 servings Salt and pepper; 57 grams sour cream

Blue Potatoes Mashed with Roasted Garlic might be just the side dish you are searching for. This recipe covers 17% of your daily requirements of vitamins and minerals. This recipe makes 6 servings with 203 calories, 8g of protein, and 5g of fat each. A mixture of butter, parmesan, salt and pepper, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes about 1 hour.

Instructions

Peel and cut the potatoes into cubes. Boil them in salted water for approximately 15 minutes or fork tender. Once potatoes have cooked, drain the water.

Ingredients you will need

Potato