BLTP

Name: BLTP
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 8
Cuisine: Global
Ingredients: 680 grams thickly sliced bacon (at least 3 slices per person); 4 dill pickles, thinly sliced lengthwise; 1 small head lettuce; 118 milliliters mayonnaise; 3 ripe tomatoes, cut into 1/4-inch-thick slices; 16 slices white bread, toasted

BLTP might be just the main course you are searching for. One portion of this dish contains roughly 16g of protein, 46g of fat, and a total of 600 calories. This recipe serves 8. A mixture of mayonnaise, dill pickles, lettuce, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is a good option if you're following a dairy free diet. From preparation to the plate, this recipe takes approximately 30 minutes.

Instructions

Cook the bacon in a large skillet over medium-low heat, working in batches, until crisp.

Ingredients you will need

Bacon

Equipment you will use

Frying Pan

Transfer to a plate lined with paper towels.

Equipment you will use

Paper Towels

Spread each slice of toast with some mayonnaise; top half the slices with the tomatoes, lettuce leaves, pickles, and bacon. Top with the remaining toast.

Ingredients you will need

Lettuce Leaf