BLT Bread Salad
BLT Bread Salad requires around 45 minutes from start to finish. This recipe makes 4 servings with 348 calories, 8g of protein, and 24g of fat each. This recipe covers 12% of your daily requirements of vitamins and minerals. If you have torn romaine lettuce, dijon mustard, mayonnaise, and a few other ingredients on hand, you can make it. If you enjoy Waldorf Salad you may also enjoy this bread.
Instructions
Combine first 9 ingredients in a large bowl, stirring with a whisk. Set aside.
Cook bacon in a large nonstick skillet over medium heat until crisp.
Remove bacon from pan, reserving 2 teaspoons drippings. Crumble bacon, and set aside.
Add reserved drippings to bowl; stir with a whisk.
Add bacon and remaining ingredients; toss well.