Black Sesame And Pear Tea Cake

Name: Black Sesame And Pear Tea Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 5
Cuisine: Global
Ingredients: 237 milliliters almond flour or almond meal; 2 teaspoons baking powder; 1 teaspoons baking soda; 2 Tbsps black sesame seeds, divided; 1 medium (medium) firm but ripe Bosc pear, peeled, cored, cut into 1/4-inch cubes; 177 milliliters buttermilk; 1 large egg; 1 large egg yolk; 355 milliliters all-purpose flour, divided; 1 teaspoons kosher salt; 296 milliliters sugar; 118 milliliters (1 stick) unsalted butter, room temperature, plus more for pan

Need a vegetarian dessert? Black Sesame And Pear Tea Cake could be a super recipe to try. This recipe serves 5. One portion of this dish contains around 12g of protein, 34g of fat, and a total of 706 calories. If you have sugar, flour, sesame seeds, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes.