Black-Eyed Pea Salad with Baby Greens

Name: Black-Eyed Pea Salad with Baby Greens
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 473 milliliters baby red mustard greens; 1 liters baby spinach; 425 grams can black-eyed peas, drained and rinsed; 1 Tbsp coarsely chopped cilantro; 4 servings coarse salt and freshly ground pepper; 1 teaspoon dijon mustard; 1 garlic clove, minced; 3 Tbsps extra-virgin olive oil; 1 larges red onion, thinly sliced; 1 Tbsp red-wine vinegar; 177 milliliters tomato, diced

You can never have too many side dish recipes, so give Black-Eyed Pe Head to the store and pick up onion, baby spinach, cilantro, and a few other things to make it today. From preparation to the plate, this recipe takes about 15 minutes.