Bittersweet Chocolate Soufflés

Name: Bittersweet Chocolate Soufflés
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 85 grams bittersweet chocolate, finely chopped; 0 teaspoons cream of tartar; 118 milliliters Dutch process cocoa; 4 larges egg whites; 2 larges egg yolks; 2 Tbsps all-purpose flour; 177 milliliters granulated sugar, divided; 2 Tbsps granulated sugar; 118 milliliters 1% low-fat milk; 1 Tbsp powdered sugar; 0 teaspoons salt; 1 teaspoon vanilla extract

Bittersweet Chocolate Soufflés might be just the side dish you are searching for. This recipe covers 6% of your daily requirements of vitamins and minerals. This recipe makes 8 servings with 200 calories, 5g of protein, and 6g of fat each. From preparation to the plate, this recipe takes roughly 45 minutes. If you have milk, cream of tartar, vanillan extract, and a few other ingredients on hand, you can make it.

Instructions

Preheat oven to 35

Equipment you will use

Oven

Coat 8 (4-ounce) ramekins with cooking spray, and sprinkle with 2 tablespoons granulated sugar.

Ingredients you will need

Granulated Sugar

Cooking Spray

Equipment you will use

Ramekin

Combine 1/2 cup granulated sugar, cocoa, flour, and salt in a small saucepan. Gradually add milk, stirring with a whisk until blended. Bring to a boil over medium heat; cook until thick (about 3 minutes), stirring constantly.

Ingredients you will need

Granulated Sugar

Cocoa Powder

All Purpose Flour

Milk

Salt

Equipment you will use

Sauce Pan

Whisk

Remove from heat; let stand 3 minutes. Gradually stir in vanilla and egg yolks. Spoon chocolate mixture into a large bowl; cool.

Ingredients you will need

Chocolate

Egg Yolk

Vanilla

Equipment you will use

Bowl

Place egg whites in a large bowl; beat with a mixer at high speed until foamy. Gradually add 1/4 cup granulated sugar and cream of tartar, beating mixture until stiff peaks form. Gently stir one-fourth of egg white mixture into chocolate mixture; gently fold in remaining egg white mixture and the chopped chocolate. Spoon into prepared ramekins.

Ingredients you will need

Granulated Sugar

Cream Of Tartar