Bill's Sausage Gravy

Bill's Sausage Gravy
Bill's Sausage Gravy might be just the sauce you are searching for. Watching your figure? This vegetarian recipe has 297 calories, 4g of protein, and 10g of fat per serving. This recipe serves 6. A mixture of butter, salt and pepper, maple sausage, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes approximately 30 minutes.

Instructions

1
Place sausage in a large, deep skillet. Cook over medium-high heat until evenly brown.
Ingredients you will need
SausageSausage
Equipment you will use
Frying PanFrying Pan
2
Remove sausage with a slotted spoon, leaving the drippings in the pan. Stir in the butter until melted.
Ingredients you will need
SausageSausage
ButterButter
Equipment you will use
Slotted SpoonSlotted Spoon
Frying PanFrying Pan
3
Add flour, and stir until smooth. Reduce heat to medium, and cook until light brown. Gradually whisk in milk, and cook until thickened. Season with salt and pepper, and stir in cooked sausage. Reduce heat, and simmer for 12 to 15 minutes. If gravy becomes too thick, stir in a little more milk.
Ingredients you will need
Salt And PepperSalt And Pepper
SausageSausage
All Purpose FlourAll Purpose Flour
GravyGravy
MilkMilk
Equipment you will use
WhiskWhisk
DifficultyNormal
Ready In30 m.
Servings6
Health Score4
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