Big Sur Bakery Hide Bread Recipe

Name: Big Sur Bakery Hide Bread Recipe
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 7
Cuisine: Southern
Ingredients: 1 teaspoon Baking Soda; 59 milliliters Beer plus 2 tbsp; 591 milliliters Buttermilk, half and half, or water; 2 Tbsps Dulse flakes, or 1 tsp kosher salt; 118 milliliters Flax Seeds; 1 liters all-purpose flour plus extra for flour dusting; 473 milliliters Oat Bran; 118 milliliters amaranth, quinoa, millet, or poppy seeds (or any combo of these); 118 milliliters Sesame Seeds; 59 milliliters Sunflower Seeds; 7 servings Unsalted Butter, softened for serving

Big Sur Bakery Hide Bread Recipe is From preparation to the plate, this recipe takes about 45 minutes. This recipe is typical of Southern cuisine. Head to the store and pick up sesame seeds, oat bran, buttermilk, and a few other things to make it today.

Ingredients

Servings:

1teaspoon

Baking Soda 59milliliters

Beer plus 2 tbsp 591milliliters

Buttermilk, half and half, or water 2Tbsps

Dulse flakes, or 1 tsp kosher salt 118milliliters

Flax Seeds 1liters

all-purpose flour plus extra for flour dusting 473milliliters

Oat Bran 118milliliters

amaranth, quinoa, millet, or poppy seeds (or any combo of these)118milliliters

Sesame Seeds 59milliliters

Sunflower Seeds 7servings

Unsalted Butter, softened for serving

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern works really well with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Chateau Ste. Michelle Riesling with a 4.4 out of 5 star rating seems like a good match. It costs about 10 dollars per bottle.