Beets in Orange Sauce
You can never have too many sauce recipes, so give Beets in Orange Sauce A mixture of beets, cornstarch, dash pepper, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a good option if you're following a gluten free and vegan diet. From preparation to the plate, this recipe takes approximately 50 minutes.
Instructions
Place beets in a large saucepan; cover with water. Bring to a boil. Reduce heat; cover and cook for 25-30 minutes or until tender.
Drain and cool slightly. Peel and slice; place in a serving bowl and keep warm.
In a small saucepan, combine the sugar, cornstarch and pepper; stir in orange juice until smooth. Bring to a boil; cook and stir for 2 minutes or until thickened.
Remove from the heat; stir in orange slices if desired and peel.