Beef and Bok Choy

Name: Beef and Bok Choy
Prep time: 27 min
Cook time: 27 min
Total time: 27 min
Yield: 6
Cuisine: Global
Ingredients: 591 milliliters thinly sliced bok choy; 1 teaspoons crushed red pepper; 680 grams flank steak; 1 Tbsp grated peeled fresh ginger; 2 garlic cloves, minced; 2 Tbsps chopped green onions; 79 milliliters low-sodium soy sauce; 79 milliliters rice wine vinegar; 2 Tbsps sesame seeds, toasted

Beef and Bok Choy might be just the main course you are searching for. This recipe serves 6. Watching your figure? This gluten free and dairy free recipe has 188 calories, 26g of protein, and 7g of fat per serving. Head to the store and pick up bok choy, pepper, garlic cloves, and a few other things to make it today. To use up the fresh ginger you could follow this main course with the Fresh Ginger Cookies as a dessert. From preparation to the plate, this recipe takes roughly 27 minutes.