BBQ Pork Chops

Name: BBQ Pork Chops
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 6
Cuisine: Global
Ingredients: 118 milliliters ketchup; 1 teaspoon liquid smoke; 6 servings oil; 1 medium onion, diced or sliced; 0 teaspoons pepper; 6 pork chops; 0 teaspoons red pepper; 0 teaspoons salt; 2 Tbsps sugar; 3 Tbsps vinegar; 118 milliliters water; 2 Tbsps Worcestershire sauce; 1 Tbsp yellow mustard

BBQ Pork Chops might be just the American recipe you are searching for. This main course has 384 calories, 29g of protein, and 23g of fat per serving. This recipe covers 19% of your daily requirements of vitamins and minerals. This recipe serves 6. A mixture of vinegar, water, pepper, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the oil you could follow this main course with the Vegan Mango Banana Bread as a dessert. It is a good option if you're following a gluten free and dairy free diet.

Ingredients

Servings:

118milliliters

ketchup 1teaspoon

liquid smoke 6servings

oil 1medium

onion, diced or sliced 0teaspoons

pepper 6

pork chops 0teaspoons

red pepper 0teaspoons

salt 2Tbsps

sugar 3Tbsps

vinegar 118milliliters

water 2Tbsps

Worcestershire sauce 1Tbsp

yellow mustard

Recommended wine: Chardonnay, Pinot Noir, Riesling

Pork Chops works really well with Chardonnay, Pinot Noir, and Riesling. Chardonnay suits simple chops or chops in a butter or cream sauce, dry riesling complements sweet additions like honey mustard or apples, and pinot noir is a safe bet for pork dishes in general. The Trentadue La Storia Chardonnay with a 4.3 out of 5 star rating seems like a good match. It costs about 20 dollars per bottle.