Basic Chicken Gravy
Basic Chicken Gravy might be just the sauce you are searching for. This recipe serves 7. One serving contains 76 calories, 2g of protein, and 7g of fat. This recipe covers 1% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 35 minutes. A mixture of flour, chicken broth, shallot, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is a good option if you're following a vegetarian diet.
Instructions
Melt the butter in a medium saucepan over medium heat.
Add the shallots, season with a pinch of salt, and cook, stirring occasionally, until softened, about 5 minutes.
Sprinkle the flour over the shallots and whisk until the flour has a toasted aroma and is light brown in color, about 2 minutes.While whisking, slowly pour in the chicken broth and whisk until the flour is incorporated and the mixture is smooth. Season with pepper and simmer until the gravy thickens and the flavors meld, about 20 minutes. Taste and season with additional salt and pepper as needed.