Barefoot Contessa's Blue Cheese Cole Slaw

Name: Barefoot Contessa's Blue Cheese Cole Slaw
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 8
Cuisine: Global
Ingredients: 2 Tbsps apple cider vinegar; 355 milliliters blue cheese, crumbled (roquefort is perfect); 4 larges carrots (scrubbed or peeled); 1 teaspoon celery salt; 59 milliliters dijon mustard; 237 milliliters fresh parsley leaves, chopped; 1 small 1/2 green cabbage head); 1 teaspoons fresh ground black pepper; 1 teaspoons kosher salt; 473 milliliters good mayonnaise; 1 small 1/2 red cabbage head); 2 Tbsps whole grain mustard

Barefoot Contessa's Blue Cheese Cole Slaw is a gluten free and vegetarian side dish. One serving contains 525 calories, 8g of protein, and 50g of fat. This recipe serves 8. This recipe covers 20% of your daily requirements of vitamins and minerals. A mixture of dijon mustard, cheese, mayonnaise, and a handful of other ingredients are all it takes to make this recipe so yummy. The Fourth Of July will be even more special with this recipe. 1 person found this recipe to be delicious and satisfying. From preparation to the plate, this recipe takes roughly 15 minutes.